Breakfast for the past two weeks have either been Trader Joe's blueberry waffles or a grilled cheese sandwich. So when I woke up this morning, I thought about making something I had at this place when me and Chris had brunch. Breakfast tacos. Memory escapes me how it was made, so I made my own version.
2 cheese and fried egg in corn tortilla smothered in butter with tomato salsa as dipping sauce. Also had iced black-macha tea with honey. So good. I'm not sure if my stomach will take the heat and richness tho. We'll see...
2 comments:
alam mo parehas tayo..
id eat chicken rice for 3 straight days and i move on to another one. like pasta or sandwich for the next couple of days.
weird.
creatures of habit!
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